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In the right hands, great ingredients can become something amazing. Something delicious. Something indulgent. Something unforgettable. Which are exactly the kind of somethings we make fresh. Every day.

Jen Doan Photography
Jen Doan Photography
Abueg Morris Architects

Okay, so it’s pretty simple. We love baking. And bakeries. And pretty much anything fresh from the oven.

But what we love most is making people happy. Giving them a great start to their day. Or an amazing reward along the way. A quick lunch. Or the perfect excuse to linger with a friend.

Flour & Co is the place where everything we love comes together. It’s about bringing together the best ingredients we can find and combining them in ways that are simple and delicious.

It’s a place to feel welcome and comfortable.

That’s why we opened our doors and it’s why we love opening them again each morning.

See you soon!

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Team
Emily Day
Owner

First thing you remember baking: chocolate chip cookies with Mom

Favorite goodie: a soft and chewy cookie – chocolate chip may be my favorite, but peanut butter or molasses are right up there too

Favorite ingredient: brown sugar

What’s the best part of your day: meal time!

Perfect breakfast: at a diner – scrambled eggs, bacon, homefries, with a pancake side….or a good old glazed donut if the diner is a no go

Dessert first or second: first and second

Best workday soundtrack: it’s all over the map – depends on the day and the duties

Personal mantra: get ‘er done

I see the glass half… Full!

Cats or dogs: cats are pretty irresistible

Team
Salah B.
Retail Team

First thing you remember baking:  Banana Bread with my mom. may she rest in peace.

Favorite goodie:  coconut ice cream, anything with streusel crumble

Favorite ingredient:  #Cheese

What’s the best part of your day:  Whatever gets me to laugh the most

Perfect breakfast:  Omelet loaded with veggies and cheese, potatoes o’brien, toast on the side.

Dessert first or second:  Simultaneously 😉

Best workday soundtrack:  Thats a tough one. Some Michael Jackson, some house and techno, bunch of 80s and of course good old fashioned rock and roll. Mix well.

Personal mantra:

I see the glass half… There is no glass

Cats or dogs: Dogs are our best friends and save lives. Cats are….so overrated.

Team
Daryl A.
Kitchen Support Team

First thing you remember baking: I’ve never baked!

Favorite goodie: Candy! Lemon Heads

Favorite ingredient: Pasta

What’s the best part of your day: When I wake up and I know I have hours to myself to get things accomplished before work.

Perfect breakfast: Eggs over easy, bacon, sausage, hash browns, and toast

Dessert first or second: I eat dessert all day.

Best workday soundtrack: Akon

Personal mantra: I have one very powerful business rule. It is concentrated in one word: Courtesy.

I see the glass half: empty

Cats or dogs: Dogs although I’m starting to like cats too. They’re not bad.

Team
Susan W.
Retail Team

First thing you remember baking: Peanut butter cookies with my Grandma! Favorite goodie: Lemon Bars, no contest. Favorite ingredient: Chocolate, definitely! What’s the best part of your day: Dinner time Perfect breakfast: Yogurt and granola with some fresh fruit Dessert first or second: Desert should come second, as something to look forward to :) Best workday soundtrack: Oldies but goodies from the 60s, 70s, and 80s  Personal mantra: You can always find a way. I see the glass half Full! Cats or dogs: I love them both, but I’m going with cats.

Team
Sergio G.
General Manager

First thing you remember bakingWith a little help from Sara Lee and her frozen crust, I made Apple pie! I remember using a blender and whole apples-  I was very young so what I lacked in experience I made up for in copious amounts of sugar and cinnamon. Success.

Favorite goodie: Honestly? A Slurpee, all flavors mixed together, but mostly whatever the blue flavor is.​

Favorite ingredient: Cheese

What’s the best part of your day: Any time I get with loved ones.​

Perfect breakfast:With friends!​

 Dessert first or second:  Does it really matter? I always clear my plates.​

Best workday soundtrack: 80’s​

 Personal mantra: So lucky.​

 I see the glass half…Full​, of course​

​.​Cats or dogs: I have never heard of a cat protecting it’s loved ones. Just saying..​
Team
Julia B.
Retail Team

First thing you remember baking: My grandma’s horns of plenty for thanksgiving.

Favorite goodie: Chocolate Chip Cookies

Favorite ingredient: Pumpkin

What’s the best part of your day: My morning cup of coffee.

Perfect breakfast: French Toast with strawberries, whipped cream, good maple syrup,…and peanut butter

Dessert first or second: Second. Best for last!

Best workday soundtrack: Sam Smith! I love him. He melts my heart.

Personal mantra: Work hard, stay humble.

I see the glass half: Full

Cats or dogs: Dogs all the way.

Team
Haley R.
Kitchen Team

First thing you remember baking: Rolled sugar cookies with my mother and sister.

Favorite goodie: Lemon bars! Actually, lemon anything.

Favorite ingredient: Culinary lavender because I love its complexity and aroma. Plus, it sounds super fancy!

What’s the best part of your day: Because I wake up so early, I love coming home after a long day of school and/or work and realizing that the day isn’t over yet.

Perfect breakfast: Vegan banana french toast with maple syrup. YUMMM.

Dessert first or second: First, second, and third!

Best workday soundtrack: Everything Liza Minnelli. I love her!

Personal mantra: “I am, I am, I am” Silvia Plath

I see the glass half…Full, keep on the sunny side!

Cats or dogs: Cats. Fat cats.

Team
Marienne Warehime
Production Manager
First thing you remember baking:
I think we have to go way back.  I really enjoyed baking with my Mom in the kitchen as a kid.  We made a lot of cookies and specifically Brownie Sheetcake.  We made those brownies for all kinds of events.  I love them.  They have a really good pour and set frosting and the cake is so moist.  I thought that is what brownies were.  I thought they were supposed to have frosting on them.  Boy was I disappointed to find out they didn’t always come that way.
Favorite goodie:
Anything with peanut butter and chocolate.  Throw a banana in there and I am in heaven.
Favorite ingredient:
Foie Gras.  It is such a luxury.  I can’t help it, but order it.
What’s the best part of your day?
When I can sit with my honey and a glass of wine.
Perfect Breakfast:
I can’t pick just one.  Depends on my mood.  I love corned beef hash, but if I feel like going sweet and splurging I like french toast with lots of butter.
Dessert first or second:
First!  I don’t want to miss it.
Best workday soundtrack:
Anything with energy to keep me going.  I do like to sing along.
I see the glass half…
Full
Cats or Dogs:
Cats!  I have three rescues currently running my house.  They are my babies.
Community Board

Community at Flour & Co starts on the inside.  It's warm, cozy, and full of conversation.  We love to be the place where you can have breakfast with a friend, join a meet up, have a coffee date, or simply get a hello from the friendly person behind the counter (that's us!).

While community starts within, it goes far beyond our four walls.  We work hard to maintain our storefront, we smile and say hello as we walk by our neighbors on the street, we donate to neighborhood organizations, we support a few national causes, and we volunteer regularly.

Want Flour & Co to donate to your local, community cause?  Email your official request to [email protected].  A month notice is needed to consider a donation.  Due to the number of donation requests that we receive, we may not be able to get back to each requester personally.  We thank you for thinking of us and we wish you the best of luck in your outreach.

Recent Press
The Good Stuff

All of our baked goods are made from all natural and often organic ingredients. We change things up with the seasons, and we don’t mess around with processed stuff like canned sweetened condensed milk (that doesn’t even sound good), corn syrup, food colorings and artificial flavorings.

All of which is a long way of saying we don’t skimp. We’re all about the good stuff – enjoyed in moderation.